Mmmmm, Charizo and Scrambled Eggs FTW
I vote we move this thread to the recipe forum.
Quite a chef there, heimie.
I made a salad tonight to go along with my home made beef and vegatable soup. I tried to put some crispy bacon crumbled into it, but the microwave made it black and charred. Note, it was not me that made the bacon black and charred. It was the microwave. That is my story and I stand by it.
Second time around on the bacon worked like a charm.